A Special Olive Oil Tasting & Pairing Experience: Meet the Makers of OLA Extra Virgin
Giulio Zavolta and Rachelle Bross — the husband-and-wife team behind Olivaia — are coming to Olive This Olive That on Friday, June 19th for an intimate, guided olive oil tasting experience.
Stewards of the land and self-taught farmers, Giulio and Rachelle rescued a historic old-growth orchard from destruction, lovingly re-cultivating century-old trees that now produce fruit for their award-winning extra virgin olive oil. Their dedication to health, nutrition, and family shines through in every bottle — and their oils have earned a place in the kitchens of celebrated restaurants including Chez Panisse, Seven Hills, and La Cigale.
Because olive oil is best experienced alongside food, Giulio and Rachelle will personally guide guests through a tasting paired with wine, cheese, and honey — a true celebration of flavor, craft, and terroir.
Seats are limited. We hope you'll join us.
