Blood Orange Dark Balsamic Vinegar

Blood Orange Dark Balsamic Vinegar is rich, bright, and citrusy, combining California blood oranges with barrel-aged dark balsamic from Modena, Italy. The sweet-tart citrus flavor adds freshness to the deep balsamic base, making it especially versatile for vinaigrettes, marinades, and glazes. Pair it with chipotle, basil, or lime-infused olive oil, or use it with spinach salads, pork tenderloin, chicken, fruit compote, brownies, or ice cream.

Barrel-aged balsamic from Modena, Italy.